Join our team of passionate hospitality professionals at the Hyatt Regency Coralville Hotel & Conference Center where we strive to give guests memorable experiences and access to the best restaurants, nightlife, and outdoor recreation in the city. The Hyatt Regency is managed by Marcus Hotels & Resorts whose corporate history dates back to the first Marcus Movie Theater i

Food. Service. Film. Fun! Marcus Theatres Where Talented People Find Limitless Opportunities! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Our Associates Enjoy... Competitive Wages & Premium Holiday Pay Flexible o

/Primary Purpose To prepare and serve wholesome, nutritious meals primarily using donated food items and stock from the kitchen pantry and freezers. Essential Duties and Responsibilities Prepare a weekly/monthly menu for lunch and dinner, based on inventory. Responsible for inventories of Kitchen Pantry, refrigerators and freezer items to include rotation of stock and plac

Food Champion Prepare food ingredients Assemble food orders and check to make sure orders are correct Package products Maintain a clean, safe work environment Be knowledgeable about menu items and promotions Service Champion Greet customers in the restaurant Take orders Handle payments and thank customers Maintain a clean, safe working and dining environment Be knowledgea

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

of the Position Responsible for the overall training, supervision and teamwork with all culinary staff at the new Watermill Kitchen + Bar. Prepare, cook, create, and present food according to recipes for quality food products with staff. Assist in the control of food, labor, and departmental expenses. Will oversee all food operations in the absence of Executive Chef and Ex

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser